常溫菓子成份 Madeleines Ingredients
/ INGREDIENT /
貝殼蛋糕 Vegan Madeleines:
✓ 大豆SOY ✘ 堅果NUTS ✓ 麩質GLUTEN
moono 純素牛油、日本麵粉、日本有機無調整豆奶、楓糖、檸檬皮、喜馬拉雅粉紅鹽
House-made Vegan Butter, Japanese Flour, Japanese Organic Soymilk , Maple Syrup, Lemon Zest, Himalayan Pink Salt
軟曲奇 Vegan Soft Cookies:
✓ 大豆SOY ✓ 堅果NUTS ✓ 麩質GLUTEN
moono 純素牛油、日本麵粉、可可粉、黃糖、胡桃、原庶糖、喜馬拉雅粉紅鹽、黑朱古力粒粒、鹽之花
House-made Vegan Butter, Japanese Flour, Cocoa Powder, Brown Sugar, Pecan, Raw Cane Sugar, Himalayan Pink Salt, Dark Chocolate, fleur de sel
/ ALLERGEN /
貝殼蛋糕 Vegan Madeleines:小麥、大豆 Gluten, Soy
軟曲奇 Vegan Soft Cookies:堅果、大豆、小麥 Tree Nuts, Soy and Gluten