撻成份 Tarts Ingredients

✓ 大豆SOY ✓ 堅果NUTS  ✓ 麩質GLUTEN

/  INGREDIENT /

純素撻皮 Vegan Tart Crust：
moono 純素牛油、日本麵粉、糖粉、杏仁粉、喜馬拉雅粉紅鹽
House-made Vegan Butter, Japanese Flour,  Powdered Cane Sugar, Almond Flour,  Himalayan Pink Salt

餡料 Fillings :

日本有機豆乳、原庶糖、可可油、米糠油
Japanese Organic Soymilk, Raw Cane Sugar, Cocoa Butter, Rice Bran Oil

/ ALLERGEN /

小麥、堅果、大豆 Gluten, Tree Nuts, Soy